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This is one of my favorite recipes that my grandmother made for me. Every Christmas she would make Gooey Butter Cake and I would just devour it with her.

Step 1 Ingredients:
  • Golden Butter Recipe Yellow Cake Mix
  • 1/2 c butter, softened
  • 2 eggs
Step 2 Ingredients:
  • 8 ounces cream cheese
  • 1 lb powdered sugar
  • 1 egg
Directions
  1. Preheat oven to 350 degrees and grease a 9×12″ pan.
  2. Mix cake mix, butter and eggs until thick and smooth.  Creating a slight wall, spread mixture in pan {best with your hands}.
  3.  Mix the remaining ingredients on low until smooth.  Pour over cake mixture.  Bake 35-40 minutes, leaving it slightly gooey.  Garnish with sprinkles of powdered sugar, cool and serve.

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